Cabernet Sauvignon, Cabernet Franc, Merlot, Chilean Wine Grape varieties

• Selected by the ITV (Institut Technique du Vin) Bordeaux in France in cooperation with the Conseil Interprofessionnel du Vin de Bordeaux (CIVB).
• Enoferm CSM^TM can ferment to 14% (v/v) and benefits from balanced nutrient additions.
• Wines fermented with CSM have shown intense aromatic profiles of berries, spice and licorice. It has been known to reduce vegetal aromas.
• CSM adds complexity with a balanced, round mouthfeel and promotes malolactic fermentation.

Preparing a yeast starter is not as difficult as it may sound.  In fact, we have made it easier by preparing a How-To on preparing a yeast starter.

Click here for a pdf on an Easy Yeast Starter Procedure.