Liquid Oak Concentrate contains only water and tannins from French Oak.
We extract unique flavors with different toasting methods in a distillery near Cognac, France.

With 80 g of tannin / liter, Vanilla has a denser concentration of the vanillin present in oak. It gives a slight vanilla accent and provides a very smooth,
almost creamy, addition to wine. Vanilla works well on white wines along with “Fruit Enhancer” to soften the wine and give is a touch of vanilla.

Usage: Variable use from 1 L / 1,000 - 10,000 L  (1ml / 1 - 10L) of wine; use 70% less in white wines.